Uncategorized

Restaurant’s Brutal Policy Has Dine-and-Dashers Crawling Back to Pay

Running a restaurant is a tough enterprise. Owners often find themselves working thankless tasks at all levels of the business trying to give customers top-rate service and an unforgettable dining experience, but can easily be robbed of the proceeds. The potential pitfalls awaiting restaurateurs are numerous and varied. While disasters...

Running a restaurant is a tough enterprise. Owners often find themselves working thankless tasks at all levels of the business trying to give customers top-rate service and an unforgettable dining experience, but can easily be robbed of the proceeds. The potential pitfalls awaiting restaurateurs are numerous and varied. While disasters…

Share this article:
Share on Facebook
Facebook
Tweet about this on Twitter
Twitter

See also  Republicans appears likely to flip majority-Latino California state assembly seat